• Bailey’s 1L
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    • Bailey’s 1L
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    • Bailey’s 1L

    • RM160
    • Coffee & cream colour; aromas of fresh coffee, hazelnut and chocolate; sweet, creamy and thick, with flavours of lightly toasted nut, white chocolate and vanilla; flavours well balanced by a smooth Whiskey note for clean, lingering finish
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  • Cointreau 1L
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    • Cointreau 1L
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    • Cointreau 1L

    • RM160
    • Cointreau: a masterpiece crafted through the unique distillation of all-natural sweet and bitter orange peels, resulting in a crystal clear liqueur that strikes the perfect balance between sweetness and freshness. For more than 30 years, the finest orange peels are carefully selected by our Master Distiller, Bernadette Langlais, to create the definitive orange liqueur.
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  • Cointreau 700ml
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  • Dom 700ml
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      Dom 700ml
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    • Dom 700ml

    • RM175
    • Rich, coppery with golden highlights. Herbal and spicy on the nose. Citrus hints of tangerine zest with subtle notes of pine.
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  • Jagermeister 1L
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      Jagermeister 1L
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    • Jagermeister 1L

    • RM150
    • Jägermeister is a German bitter-sweet liqueur made from 56 varieties of herbs, fruits and spices, macerated in spirit for up to six weeks and then matured in oak before blending. Although established in 1878, Jägermeister did not produce this liqueur until 1935.
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  • Kahlua 1L
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    • Kahlua 1L
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    • Kahlua 1L

    • RM160
    • Originating deep in the Yucatan, Kahlúa has a flavour as rich and distinct as the region. Kahlúa has a vibrant taste and lingering coffee finish, and it can be served neat over ice, mixed with milk or cola, and is used in a variety of cocktails.
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